SAUERKRAUT, ONION, LEEK*
NORI, AVOCADO, STRAWBERRY*
BEETROOT, JUNIPER, BLACK TRUMPET MUSHROOM*
CHICORY, GRUYERE, TRUFFLE*
PHYSALIS, FENNEL*
GREEN PARSLEY, ROOT PARSLEY,FERMENTED GARLIC*
BREAD, BUTTER, OLIVE OIL*
CELERY, BAKED POTATOES, WALNUTS*
POTATO, COTTAGE CHEESE, CHIVE, ONION*
PUMPKIN, QUINCE, HAZELNUT, STRACCIATELLA*
PRE DESSERT*
RHUBARB, BLACKCURRANT LEAVES, YOGURT, ALMONDS*
BOMBONIERE
490,-
WINE PAIRING CLÁSICO 390,-
WINE PAIRING LOCO 390,-
WINE PAIRING ÚNICO 650,-
NO LOW (NO ALCOHOL, LOW ALCOHOL) 260,-
RESERVATIONS FOR VEGETARIAN MENUS ARE ACCEPTED AT LEAST SEVEN DAYS IN ADVANCE
THE DURATION OF THE DEGUSTATION IS 2 TO 3 HOURS.
WE RESERVE THE RIGHT TO CHANGE PRICES AND MENUS
A SERVICE CHARGE OF 12,5% IS ADDED TO THE FINAL BILL