PL
EN

VEGETARIAN GRAN RESERVA

SAUERKRAUT, ONION, CHIVES
*

NORI, AVOCADO, STRAWBERRY
*

WATERMELON, PIQUILLO PEPPERS, MINT
*

BEETROOT, JUNIPER,
BLACK TRUMPET MUSHROOM
*

PHYSALIS, FENNEL
*

GREEN PARSLEY, ROOT PARSLEY,
FERMENTED GARLIC
*

BREAD, BUTTER, OLIVE OIL
*

CELERY, BAKED POTATOES, WALNUTS
*

POTATO, COTTAGE CHEESE, CHIVE, ONION
*

BOLETUS, ARTICHOKE, TETE DE MOINE, CANDELE
*

AUBERGINE, MISO, PEPPERS, SHISO
*

CARNAROLI ACQUARELLO, RADICCHIO, HIBISKUS
*

PRE DESSERT
*

RHUBARB, BLACKCURRANT LEAVES, YOGURT, ALMONDS
*

BOMBONIERE

570,-

WINE PAIRING CLÁSICO 490,-

WINE PAIRING LOCO 490-

WINE PAIRING ÚNICO 850,-

NO LOW (NO ALCOHOL, LOW ALCOHOL) 300,-

RESERVATIONS FOR VEGETARIAN MENUS ARE ACCEPTED AT LEAST SEVEN DAYS IN ADVANCE

THE DURATION OF THE DEGUSTATION IS 3 TO 3,5 HOURS

WE RESERVE THE RIGHT TO CHANGE PRICES AND MENUS

A SERVICE CHARGE OF 12,5% IS ADDED TO THE FINAL BILL